Behavioral risk factors among members of a health maintenance organization
Rosal, Milagros C ; Ockene, Judith K. ; Ma, Yunsheng ; Hebert, James R. ; Merriam, Philip A. ; Matthews, Charles E. ; Ockene, Ira S.
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Student Authors
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Keywords
Aged
Alcohol Drinking
Body Mass Index
Cholesterol
Dietary Fats
Exercise
Female
*Health Behavior
Health Maintenance Organizations
*Health Status
Humans
Male
Massachusetts
Middle Aged
Questionnaires
Risk Factors
Smoking
Behavioral Disciplines and Activities
Community Health and Preventive Medicine
Health Services Research
Preventive Medicine
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Abstract
BACKGROUND: Co-occurrence of risk behaviors (RBs) substantially increases the risk of disease. This study examines the co-occurrence of four health risk behaviors (i.e., smoking, high-fat diet, sedentariness, and high-risk drinking) and demographic and psychosocial variables associated with number of RBs in a sample of members of a health maintenance organization who participated in the Seasonal Variation in Cholesterol (Seasons) study.
METHODS: Seasons study baseline data were used. Subjects completed a self-administered questionnaire packet containing questions on demographics, smoking history, and leisure-time physical activity, a 7-day dietary recall instrument, and various psychosocial measures. Results presented here are based on 496 subjects with complete data on all RBs.
RESULTS: Forty-three percent of participants had > or = two RBs. The most prevalent RB combination was high-fat diet/sedentariness, with 30% of subjects reporting both RBs. Associations between RBs were observed. A greater number of RBs were observed among younger and less-educated subjects, those with higher depression scores, and subjects who perceived their health as poor.
CONCLUSIONS: Findings highlight the importance of designing and evaluating primary care-based screening programs and interventions for multiple RBs.
Source
Prev Med. 2001 Dec;33(6):586-94. Link to article on publisher's site