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    Home Matters: Adolescents Drink More Sugar-Sweetened Beverages When Available at Home

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    Authors
    Haughton, Christina
    Waring, Molly E.
    Wang, Monica L.
    Rosal, Milagros C.
    Pbert, Lori
    Lemon, Stephenie C.
    UMass Chan Affiliations
    UMass Worcester Prevention Research Center
    Division of Preventive and Behavioral Medicine, Department of Quantitative Health Sciences
    Document Type
    Journal Article
    Publication Date
    2018-07-18
    Keywords
    BMI
    Body mass index
    FLASHE
    Family Life Activity
    Sun
    Health
    Eating
    Behavioral Medicine
    Behavior and Behavior Mechanisms
    Community Health and Preventive Medicine
    Dietetics and Clinical Nutrition
    Health Psychology
    Nutritional and Metabolic Diseases
    Pediatrics
    Preventive Medicine
    Public Health Education and Promotion
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    https://doi.org/10.1016/j.jpeds.2018.06.046
    Abstract
    OBJECTIVES: To examine the association between sugar-sweetened beverage availability at home and sugar-sweetened beverage consumption, and to evaluate whether this association was consistent across school and school neighborhood sugar-sweetened beverage availability. STUDY DESIGN: Secondary data analyses were performed from the 2014 cross-sectional, Internet-based Family Life, Activity, Sun, Health, and Eating (FLASHE) study of 1494 adolescents (age 12-17 years). Ordinal logistic regression analyses were conducted to examine the association between sugar-sweetened beverage availability in the home and adolescents' frequency of sugar-sweetened beverage consumption (nondaily, < 1; daily, 1- < 2; daily, > /=2), adjusting for adolescent age, sex, race, and body mass index and parent marital status and housing insecurity. Stratified ordinal logistic regression analyses were used to examine the associations by school and school neighborhood sugar-sweetened beverage availability. RESULTS: One-third (32.6%) of adolescents were nondaily consumers of sugar-sweetened beverages, 33.9% consumed 1- < 2 sugar-sweetened beverages daily, and 33.5% consumed > /=2 sugar-sweetened beverages daily. Almost one-half (44.4%) reported that sugar-sweetened beverages were often or always available in the home. Frequency of sugar-sweetened beverage availability at home was associated with greater sugar-sweetened beverage consumption (OR, 2.88; 95% CI, 2.86-2.89 for rarely/sometimes available at home; OR. 5.62; 95% CI, 5.60-5.64 for often/always available at home). Similar associations were found regardless of the availability of sugar-sweetened beverages in the adolescent's school or school neighborhood. CONCLUSIONS: Sugar-sweetened beverage availability in the home was associated with adolescent sugar-sweetened beverage consumption, regardless of sugar-sweetened beverage availability in other settings, and may be a key target for obesity prevention efforts.
    Source

    J Pediatr. 2018 Jul 18. pii: S0022-3476(18)30871-0. doi: 10.1016/j.jpeds.2018.06.046. [Epub ahead of print] Link to article on publisher's site

    DOI
    10.1016/j.jpeds.2018.06.046
    Permanent Link to this Item
    http://hdl.handle.net/20.500.14038/44654
    PubMed ID
    30029864
    Related Resources

    Link to Article in PubMed

    ae974a485f413a2113503eed53cd6c53
    10.1016/j.jpeds.2018.06.046
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