Simple messages to improve dietary quality: A pilot investigation
dc.contributor.author | Olendzki, Barbara C. | |
dc.contributor.author | Ma, Yunsheng | |
dc.contributor.author | Schneider, Kristin L. | |
dc.contributor.author | Merriam, Philip A. | |
dc.contributor.author | Culver, Annie L. | |
dc.contributor.author | Ockene, Ira S. | |
dc.contributor.author | Pagoto, Sherry L. | |
dc.date | 2022-08-11T08:10:20.000 | |
dc.date.accessioned | 2022-08-23T17:05:06Z | |
dc.date.available | 2022-08-23T17:05:06Z | |
dc.date.issued | 2008-10-01 | |
dc.date.submitted | 2011-11-11 | |
dc.identifier.citation | <p>Olendzki B, Ma Y, Schneider K, Merriam P, Culver A, Ockene I, Pagoto S. Simple messages to improve dietary quality: A pilot investigation. American Dietetic Association Annual Meeting, October 2008, Chicago, Ill.</p> | |
dc.identifier.doi | 10.13028/szkt-ht32 | |
dc.identifier.uri | http://hdl.handle.net/20.500.14038/44784 | |
dc.description.abstract | Public health recommendations for a healthy diet often involve complex messages, requiring in-depth knowledge for understanding and compliance. The present study compared the feasibility and initial efficacy of two simple messages (a high fiber diet or a low saturated fat diet) to a combination message (high fiber and low saturated fat) on the potential to impact dietary quality and metabolic health. Conclusions: A simple dietary message appears to improve overall dietary quality and aid in weight management. Simple messages are a novel approach which could make a significant impact on the prevention and treatment of chronic disease as well as weight management. Results support the need for a larger randomized controlled trial that is powered to examine the efficacy of a simplified dietary recommendation for dietary quality and metabolic health. It would be worth exploring the impact of simple messages in a larger trial to determine their usefulness as simple public health messages as an alternative the current complex recommendations. | |
dc.language.iso | en_US | |
dc.rights | Copyright the Author(s) | |
dc.subject | Food Habits | |
dc.subject | Diet | |
dc.subject | Health Behavior | |
dc.subject | Behavioral Disciplines and Activities | |
dc.subject | Behavior and Behavior Mechanisms | |
dc.subject | Community Health and Preventive Medicine | |
dc.subject | Dietetics and Clinical Nutrition | |
dc.subject | Preventive Medicine | |
dc.title | Simple messages to improve dietary quality: A pilot investigation | |
dc.type | Poster | |
dc.identifier.legacyfulltext | https://escholarship.umassmed.edu/cgi/viewcontent.cgi?article=1202&context=prevbeh_pp&unstamped=1 | |
dc.identifier.legacycoverpage | https://escholarship.umassmed.edu/prevbeh_pp/204 | |
dc.identifier.contextkey | 2345427 | |
refterms.dateFOA | 2022-08-23T17:05:07Z | |
html.description.abstract | <p>Public health recommendations for a healthy diet often involve complex messages, requiring in-depth knowledge for understanding and compliance. The present study compared the feasibility and initial efficacy of two simple messages (a high fiber diet or a low saturated fat diet) to a combination message (high fiber and low saturated fat) on the potential to impact dietary quality and metabolic health. Conclusions: A simple dietary message appears to improve overall dietary quality and aid in weight management. Simple messages are a novel approach which could make a significant impact on the prevention and treatment of chronic disease as well as weight management. Results support the need for a larger randomized controlled trial that is powered to examine the efficacy of a simplified dietary recommendation for dietary quality and metabolic health. It would be worth exploring the impact of simple messages in a larger trial to determine their usefulness as simple public health messages as an alternative the current complex recommendations.</p> | |
dc.identifier.submissionpath | prevbeh_pp/204 | |
dc.contributor.department | Department of Medicine, Division of Cardiovascular Medicine | |
dc.contributor.department | Department of Medicine, Division of Preventive and Behavioral Medicine |