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    Nonenzymatic glycosylation of erythrocyte membrane proteins. Relevance to diabetes

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    Authors
    Miller, J A.
    Gravallese, Ellen M.
    Bunn, H F.
    UMass Chan Affiliations
    Department of Medicine, Division of Rheumatology
    Document Type
    Journal Article
    Publication Date
    1980-04-01
    Keywords
    Anemia, Hemolytic
    Blood Proteins
    Borohydrides
    Diabetes Complications
    Diabetes Mellitus
    Erythrocyte Membrane
    Erythrocytes
    Glycoproteins
    Humans
    In Vitro Techniques
    Membrane Proteins
    nonenzymatic glycosylation
    proteins
    diabetes
    Amino Acids, Peptides, and Proteins
    Biochemistry
    Cellular and Molecular Physiology
    Endocrinology
    Endocrinology, Diabetes, and Metabolism
    Hemic and Lymphatic Diseases
    Nutritional and Metabolic Diseases
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    Abstract
    Nonenzymatic glycosylation of proteins of the erythrocyte membrane was determined by incubating erythrocyte ghosts with [3H]borohydride. The incorporation of tritium into protein provides a reliable assay of ketoamine linkages. The membrane proteins from 18 patients with diabetes incorporated twice as much radioactivity as membrane proteins from normal erythrocytes. After acid hydrolysis, amino acid analysis showed that the majority of radioactivity was localized to glucosyllysine. Autoradiograms showed that all of the major proteins of the erythrocyte membrane, separated by electrophoresis on sodium dodecyl sulfate gels, contained ketoamine linkages. No protein bands in either normal or diabetic erythrocytes showed significant preferential labeling. Erythrocyte membranes from three patients with hemolytic anemia showed reduced incorporation of tritium from [3H]-borohydride, indicating decreased nonenzymatic glycosylation. Two patients with diabetes and hemolytic anemia had incorporation of radioactivity similar to that of normal individuals. In these groups of patients the incorporation of tritium into erythrocyte membrane proteins correlated with levels of hemoglobin AIc. Thus the modification of membrane proteins like that of hemoglobin depends on blood glucose levels as well as erythrocyte age. These studies show that the enhanced nonenzymatic glycosylation of proteins in diabetics extends beyond hemoglobin to the proteins of the erythrocyte membrane and probably affects other proteins that have slow turnover and are exposed to high concentrations of glucose.
    Source
    J Clin Invest. 1980 Apr;65(4):896-901. Link to article on publisher's site
    DOI
    10.1172/JCI109743
    Permanent Link to this Item
    http://hdl.handle.net/20.500.14038/48754
    PubMed ID
    7358849
    Notes

    At the time of publication, Ellen Gravallese was not yet affiliated with the University of Massachusetts Medical School.

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    Publisher PDF posted as allowed by the publisher's author rights policy at http://static.the-jci.org/content_assets/admin/forms/jcicopyright.pdf.

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    10.1172/JCI109743
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